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Related Cookbooks
Smart Meal Prep for Beginners: Recipes and Week...
Easy recipes and weekly meal plans for nourishing, ready-to-go food Preparing meals ahead of time...
Easy recipes and weekly meal plans for nourishing, ready-to-go food Preparing meals ahead of time means you never have to ask what's for breakfast, lunch, or dinner. In Smart Meal Prep for Beginners, prep expert Toby Amidor makes it easy to start (and stick with) a weekly meal prep routine. With these recipes and beginner plans, you'll have delicious, healthy meals on hand every day—no takeout required! 6 weekly prep plans—Start simple with two recipes for the week, and work your way up to pr...
$26.99
Simply Tomato: 100 Recipes for Enjoying Your Fa...
Take your love for tomatoes to the next level with this delectable collection of 100 incredible r...
Take your love for tomatoes to the next level with this delectable collection of 100 incredible recipes from the coauthor of the bestselling cookbooks Six Seasons and Grains for Every Season. Americans eat more tomatoes than any vegetable except for the potato. But what do we do with all those tomatoes? Acclaimed chef, cooking teacher, and author Martha Holmberg shares 100 recipes to turn the tomato into glorious dishes. Whether it’s a fresh-off-the-vine tomato or a just-picked-from-the-super...
$39.99
Amish Baking: Traditional Recipes for Bread, Co...
100 authentic Amish yeast breads, quick breads, cakes, cookies, bars, pies, and more! Gathered fr...
100 authentic Amish yeast breads, quick breads, cakes, cookies, bars, pies, and more! Gathered from interviews with real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an assortment of delicious baked goods that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can experience the warm, comforting recipes of old order Amish cooks. Prepare to make wonderful treats such as: Potato BunsGlazed DoughnutsSchni...
$22.69
Butchering Poultry, Rabbit, Lamb, Goat, and Por...
Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providi...
Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher poultry, rabbit, lamb, goat, and pork. Learn how to create the proper slaughtering conditions, break the meat down, and produce flavorful cuts of meat. Stressing proper food safety at all times, Danforth provides expert advice on necessary tools and helpful tips on freezing and pack...
$28.49
Wild Fermentation: The Flavor, Nutrition, and C...
“Wild Fermentation [has] become a manifesto and how-to manual for a generation of underground foo...
“Wild Fermentation [has] become a manifesto and how-to manual for a generation of underground food activists.”―The New YorkerThe book that started the fermentation revolution, with recipes including kimchi, miso, sauerkraut, pickles, gundruk, kombucha, kvass, sourdough, paneer, yogurt, amazaké, and so much more!Sandor Ellix Katz, winner of a James Beard Award and New York Times bestselling author, whom Michael Pollan calls the “Johnny Appleseed of Fermentation” returns to his iconic, bestsell...
$39.99
Root Cellaring: Natural Cold Storage of Fruits ...
Stretch the resources of your small backyard garden further than ever before, without devoting hu...
Stretch the resources of your small backyard garden further than ever before, without devoting hundreds of hours to canning! This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth’s naturally cool, stable temperature as an energy-saving way to store nearly 100 varieties of perishable fruits and vegetables. Read more
$18.33
Home Production of Quality Meats and Sausages
There has been a need for a comprehensive one-volume reference on the manufacture of meats and sa...
There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes which do not build any foundation for the serious hobbyist to follow. This leaves him with little understanding of the sausage making process and afraid to introduce his own ideas. There are professional books that are written for meat plant managers or graduate students, unfortunately, these works are written in such difficult technical...
$36.19
The Healthy Meal Prep Cookbook: Easy and Wholes...
Eat smarter and healthier with 100+ meal prep recipes and tips Meal prep is a great way to save t...
Eat smarter and healthier with 100+ meal prep recipes and tips Meal prep is a great way to save time and money with wholesome grab-n-go options for breakfast and lunch, and quick dinners you and your family will love. The Healthy Meal Prep Cookbook introduces you to the benefits of meal prep with 2-week meal planning templates and shopping tips designed to meet specific nutritional goals: Clean eating―Learn how to make a week’s worth of well-balanced meals from a variety of food groups and mi...
$21.59
Meals in a Jar: Quick and Easy, Just-Add-Water,...
Stock your pantry with homemade meals that offer you quick and easy, every-day dinners as well as...
Stock your pantry with homemade meals that offer you quick and easy, every-day dinners as well as a delicious, long-lasting supply of emergency goods.Pull it off the shelf. Mix with water. Cook. Serve. It’s as quick and easy as preparing a box of mac and cheese—but it’s not store-bought junk, it’s your favorite dishes made from scratch. With Meals in a Jar and a little planning, you’ll have your pantry stocked with healthy, delicious ready-to-cook meals, like:• Tomato Soup with Cheese• Chedda...
$19.95
Welcome to My Home Canning Supplies, your ultimate destination for all things related to home canning, preserving, and now, culinary inspiration! In our "Related Cookbooks" category, we're delighted to offer you a handpicked selection of cookbooks that complement and enhance your home canning and preserving endeavors.
Explore our Related Cookbooks category, where you'll discover a treasure trove of culinary knowledge, creative recipes, and expert tips to inspire your culinary journey. Here's a glimpse of the culinary adventures that await you:
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Canning and Preserving: Dive into cookbooks that specialize in canning and preserving techniques, filled with step-by-step instructions, delicious recipes, and innovative ideas to make the most of your preserved ingredients.
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Seasonal Cooking: Explore cookbooks that celebrate the flavors of the season, guiding you on how to incorporate your homemade preserves into seasonal dishes that delight the palate.
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Farm-to-Table Delights: Immerse yourself in farm-to-table cooking with cookbooks that emphasize the use of fresh, locally sourced ingredients and the magic of preserving to capture the essence of each season.
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Gourmet Creations: Elevate your culinary creations with gourmet cookbooks that showcase inventive recipes using preserved ingredients, from jams and chutneys to pickled vegetables and infused oils.
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Healthy Eating: Discover cookbooks that focus on wholesome, health-conscious cooking, providing you with recipes that feature your preserved goods as key ingredients in nourishing and flavorful meals.
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International Flavors: Embark on a global culinary journey with cookbooks that explore the diverse cuisines of the world, showing you how to incorporate your preserved ingredients into international dishes.
At My Home Canning Supplies, we believe that the joy of preserving your own food goes hand in hand with the pleasure of creating delicious meals. Our Related Cookbooks category is dedicated to providing you with an array of culinary resources that will spark your creativity and expand your culinary horizons.
Explore our collection of Related Cookbooks today and discover new ways to transform your preserved ingredients into mouthwatering dishes that will impress family and friends. With these cookbooks, your home canning and preserving adventures will become an even more satisfying and flavorful experience. Happy cooking and preserving!